Jumeirah Zabeel Saray, the Ottoman inspired luxury resort located on Palm Jumeirah, has appointed Dirk Bansemer as the new Executive Assistant Manager (EAM) of Food and Beverage where he will oversee the hotel’s portfolio of 10 restaurants and nightlife venues.Dirk Bansemer, from Germany, has over 28 years international experience in the industry and has established and developed a number of successful restaurant concepts. His experience spans the strategic, financial and marketing elements of food and beverage operations where he has headed the F&B departments of leading hotels in Germany, China, Japan, Abu Dhabi and Saudi Arabia.
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